Hailing from the Dauphine, between Provence and the southern Rhone, this splendid little soft-bodied cows milk cheese runs a Gamut of flavors as it ages. When young it is mild with a yeasty flavor and slightly tart finish. If properly aged until it is Runny and soupy the flavor is much more pronounced and pungent. The picture is of this cheese in it's ripest stage, this cheese will get to you at a much younger stage, with less mold. If you prefer it at the stage it is in on the picture let it age in a cool enviroment.

Product Metrics:

Wines: Sauvignon blanc

Brand: Curtet

Country: France

Available Options:

Packing Options
12 Portion Case
4 oz Portion