This sheep’s milk cheese is distinctive in that it is made in a thick, small wheel and allowed to show a bloom of Edible Penicillium candidum as seen on most soft ripened cheeses. It does not ripen to a point where the texture is runny but It does have an intriguing creamy stark white interior that will melt on the tongue. The flavor is sweet and slightly Nutty. Product Metrics:
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Rind: White mold rind
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Aging: About 1 month
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Consistency: Creamy
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Taste: Sweet, nutty
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Brand: Louis Rigal or Lucciana
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Country: France
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Region: Corsica
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Milk: Sheep
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Available Options:
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1.1 Pound Wheel
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6 Wheel Case
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